NYC Restaurant Week®
$45 per person
does not include tax and gratuity
ANTIPASTI
choice of-
Truffle Deviled Eggs
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Ricotta Crostini
truffle honey, hazelnuts, mint
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Suprema Caesar
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Tuna Tartare
hand-cut yellowfin, mint, green apple, jalapeno
SECONDI
choice of-
The Suprema Burger
iberico bellota jam, black garlic sauce, aged cheddar, roasted tomatoes, brioche bun (no substitutions or omissions)
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Short Rib Fettuccine
slow-braised short rib, cilantro, scallions
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Cacio e Pepe
fresh bucatini, aged pecorino, cracked black pepper
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Poached Halibut
herb-infused broth poached, tarragon vinaigrette
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Mushroom Ravioli with Black Truffle
fresh ravioli, parmigiano-reggiano
DOLCI
choice of-
Chocolate Olive Oil Cake
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Crème Brulée
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Tiramisu